A Taste of Aloha: Lei Kui & Island Cuisine | Saturday, June 14th | 3:30 pm - 6:00 pm
Join us for this 1.5 hour workshop where students will learn techniques in creating lei kui. Kui is the Hawaiian term for needle, which we will use to string a variety of locally grown and foraged material into a beautiful lei. In this hands-on session, you’ll delve into the intricacies of flower preparation, learn the kui (needle & string) style of lei-making, and explore pattern organization to create a stunning lei kui.
Our expert instructor will guide you through each step: from selecting the perfect blooms to designing and assembling your lei kui. You’ll gain essential skills, including tools required, material preparation, and storing or drying your lei.
After crafting their lei kui, guests will enjoy a delicious dinner next door at the Hali’imaile General Store.
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Beginners Welcome: With expert guidance from our host, students will learn a variety of skills: how to choose the best flowers for lei-making, how to prepare them, and how to design a beautiful, unique work of wearable floral art. Students will learn and utilize the kui method of lei-making in this lei kui class.
Dinner at Hali’imaile General Store: End your evening with a delightful dinner at the Hali’imaile General Store, where you can savor a delicious meal in a relaxed atmosphere.
Take Home Your Creation: Students will take home their one-of-a-kind lei kui, made with aloha from locally grown foliage and flowers.
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Beginners Welcome: With expert guidance from our host, students will learn a variety of skills: how to choose the best flowers for lei-making, how to prepare them, and how to design a beautiful, unique work of wearable floral art. Students will learn and utilize the kui method of lei-making in this lei kui class.
Dinner at Hali’imaile General Store: End your evening with a delightful dinner at the Hali’imaile General Store, where you can savor a delicious meal in a relaxed atmosphere.
Take Home Your Creation: Students will take home their one-of-a-kind lei kui, made with aloha from locally grown foliage and flowers.
Date: Saturday, June 14th, 2025
Time: 3:30 pm to 6:00 pm
Cost: $150
Categories: Outdoor or Beach Event, Craft Fairs / Hobbies, Classes / Seminars / Lectures
Maui Gold Pineapple Farm located at 870 Haliimaile Rd, Makawao, HI 96768 in Upcountry
Phone: 808-661-8000 Email: dianne@jeneratepr.com Website: https://mauigold.com/
Contact: Mackenzie Myrick Phone: 808 280 0279
Email: Website: https://mauifarmevents.com/classes-events/a-taste-of-aloha-lei-kui-island-cuisine/
